Easy Taco Soup, A Fall Favorite For the Smart Mom On The Go! September 19, 2016 12:07

I just love this time of year. The air gets little cooler; the days a little shorter.  The world gets a little more colorful and life gets a little slower. Summer is always so fun but so busy! Fall brings a new school year for the kiddos and slowly you fall back into a routine. However, the first few weeks of a new school year can be a little bit crazy. We wanted to share an easy, healthy dinner recipe to make those first few weeks back at school a little bit better. This is a family favorite at our house, Taco Soup. This quick and easy meal is perfect for those cool, Fall evenings. Enjoy!

 

 

EASY Taco Soup

1 lb lean ground beef 

1 package taco seasoning

1 16 oz can kidney beans, drained

1 8 oz can tomato sauce

1 medium onion

1 16 oz can corn

1 28 oz can stewed tomatoes (you can also use Mexican flavored tomatoes)

Tortilla chips

Sour cream

Grated cheese

 

Brown hamburger, drain grease. Sauté onion and add to hamburger. In a saucepan combine hamburger and onion mixture, taco seasoning, corn, kidney beans, stewed tomatoes and tomato sauce.  Simmer 20-30 minutes. Serve topped with tortilla chips, sour cream and cheese to your liking.